UGC Approved Journal no 63975(19)

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Published in:

Volume 4 Issue 11
November-2017
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR1711175


Registration ID:
302580

Page Number

1095-1100

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Title

CONSTRAINTS AND STRATEGIES TO ENHANCE FOOD PRODUCTION AND FOOD SECURITY IN BIHAR

Authors

Abstract

Agriculture would continue to play an integral part of the development process, as around 88 per cent of the population still live in villages and they would continue to depend on agriculture as a prime source of their livelihood. The state cannot progress without a satisfactory growth of its agricultural sector. At each stage of development, one must be careful that right kind of inputs are available at the right time for the growth of agricultural sector, and adequate quantity of food grains is available to meet the demand for food. Any economy which is mainly based on primary sector’s income is very vulnerable to changes, and has to face tough competition in the race of development. An analysis of agricultural development is incomplete unless it is looked in terms of overall process of macro-economic development. Agriculture is the single largest private sector occupation in Bihar. This paper discusses the key constraints to agriculture and food security situation in Bihar and strategies to enhance food security in the State. These finding are divided in terms of the three key dimensions of food security: (a) availability of food (b) accessibility of food and (c) adequacy/utilization of food. Based on literature reviews, several key constraints were identified as factors hindering food security in Bihar.rajmadhavan.p@gmail,com

Key Words

Food security, agricultural growth rate, availability, accessibility, adequacy/utilization.

Cite This Article

"CONSTRAINTS AND STRATEGIES TO ENHANCE FOOD PRODUCTION AND FOOD SECURITY IN BIHAR", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.4, Issue 11, page no.1095-1100, November-2017, Available :http://www.jetir.org/papers/JETIR1711175.pdf

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2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"CONSTRAINTS AND STRATEGIES TO ENHANCE FOOD PRODUCTION AND FOOD SECURITY IN BIHAR", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.4, Issue 11, page no. pp1095-1100, November-2017, Available at : http://www.jetir.org/papers/JETIR1711175.pdf

Publication Details

Published Paper ID: JETIR1711175
Registration ID: 302580
Published In: Volume 4 | Issue 11 | Year November-2017
DOI (Digital Object Identifier): http://doi.one/10.1729/Journal.27561
Page No: 1095-1100
Country: At - Mahagama PO- Harna Buzurg Dist.- Bhagalpur, Bihar, India .
Area: Arts
ISSN Number: 2349-5162
Publisher: IJ Publication


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